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Air Fryer Butternut Squash

Have delicious butternut squash in a short time with this healthy vegan recipe.
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Prep Time 10 minutes
Cook Time 15 minutes
Servings: 4
Course: Side Dish
Cuisine: American
Calories: 131
Ingredients Method

Ingredients
  

  • 4 cups butternut squash peeled and cubed in small squares
  • 2 tbsp olive oil
Sweet OR Savory (but not both, unless you want to make two batches like we did)Sweet
  • 2 tbsp brown sugar (sweet)
  • 1 tsp cinnamon (sweet)
Savory
  • 1 tsp thyme (savory)
  • 1 tsp sage (savory)
  • 1/4 tsp salt or more to taste (savory)
  • 1/4 tsp pepper or more to taste (savory)

Method
 

  1. In a mixing bowl, mix the butternut squash, seasonings and oil.
  2. Place squash in the air fryer basket, setting the temperature to 400 ° F | 205 ° C.
  3. Cook for 15 minutes shaking the basket halfway through cooking.
  4. Plate and enjoy!