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Air Fried Roasted Potatoes

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Prep Time 4 minutes
Cook Time 15 minutes
Total Time 19 minutes
Servings: 2
Course: Side Dish
Cuisine: American
Ingredients Method

Ingredients
  

Ingredients
  • 2 lbs mini potatoes (we chose multicolored potatoes)
  • 2 tbsp light olive oil
  • 2 cloves garlic (minced)
  • 1 tbsp dried parsley
  • salt and pepper to taste

Method
 

Instructions
  1. Mix potatoes, olive oil, minced garlic, and dried parsley together
  2. Add salt and pepper to your taste
  3. Place the potatoes in the air fryer and cook for 15 minutes at 400°F | 205°C
  4. At least halfway through the cooking process, mix/shake the potatoes
  5. Fork the potatoes to make sure they are completely cooked. If not, spray more oil if needed and cook a few more minutes.
  6. Plate and enjoy!